Allo Simonne is a gourmet tribute to a grandmother passionate about travel, flowers, chocolate, and good food. Quentin Ryckaert and Vincent Coja make sure that their award-winning recipes include only the best: lots of hazelnuts freshly roasted at their workshop, rich chocolate and premium, all-natural ingredients. Every bite is like a journey back to childhood!
- Hazelnuts and milk chocolate: The classic, undeniable taste of milk chocolate with a touch of vanilla is everyone’s favourite!
- Hazelnuts and dark chocolate: Dark chocolate lovers beware… You might not be able to stop yourselves!
- Hazelnut and praline: The perfect balance between creamy and crunchy; made with over 70% roasted hazelnuts, caramelized cane sugar, fresh vanilla and fleur de sel… That’s it!
- Hazelnuts, dark chocolate and buckwheat: Love discovering new flavours? Contains slightly roasted buckwheat seeds that will add some crunch to your mornings!
- Natural ingredients, no added oils, flavours, or preservatives
- Allergy warning: Contains nuts and dairy products
- Made in Montreal
- Set of 4 jars (220 g each)











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